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CHICKEN HUNGARIAN HOT DOG

  • Writer: Bite Me by Mwakie
    Bite Me by Mwakie
  • Mar 3
  • 1 min read

A hot dog is one of those dishes that everybody loves—it’s quick, easy, and fun to make. The Eureka Chicken Hungarian Sausage is the star of this dish—juicy, flavorful, and absolutely delicious. Whether you keep it simple or load it up with your favorite toppings, this hot dog is perfect for both kids and adults.


Ingredients:

  • 1 Eureka Hungarian Chicken Sausage

  • 1 Hot Dog Roll

  • 1 tbsp Cream Cheese

  • 1 tbsp Mayonnaise

  • ½ Onion, sautéed

  • 1 tbsp Ketchup

  • 1 tbsp Mustard

  • (Optional) Garnishes of your choice


Method:

  1. Prepare the bun – Slice your hot dog roll in half. Toast it if you like for extra crunch.

  2. Layer the sauces – Spread cream cheese and mayonnaise on the inside of the bun.

  3. Cook the sausage – Grill or pan-fry the Eureka Chicken Hungarian Sausage until golden and heated through.

  4. Assemble the hot dog – Place the sausage in the bun and top it with sautéed onions.

  5. Drizzle the sauces – Spread ketchup and mustard generously over the sausage.

  6. Customize – Add any extra garnishes you love.

  7. Pack and enjoy – Place it in your lunchbox, and you’re good to go!


A simple yet flavorful hot dog that lets the Eureka Chicken Hungarian Sausage shine! Enjoy!

 
 
 

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